Scotch - Glenlivet

In this episode, Associate Managing Editor of Digital, Emily Saladino, speaks with sommelier and natural wine consultant Margot Mazur and The Lotus and the Vines founder Larissa Dubose. The three discuss how climate change and last years wildfires played a vital role in how winemakers pivoted from full-bodied reds to rosés with minimal skin contact. They also explore the styles recent history, popularity and where might the great pink wave be off to next. Dubose also highlights the importance of exploring food inclusivity by pairing rosé with dishes from different cultures and locales, like the Caribbean and Philippines. FOLLOW US ON: Instagram: @wineenthusiast Twitter: @WineEnthusiast Facebook: @WineEnthusiast ...

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Australia has a long history of wine production, dating back around 200 years. In that time, the country has built a reputation for quality offerings that can compete globally. But broad understanding of Australias winemaking origins, especially the influence of Aboriginal culture, is sparse, and the contributions of the First Nations People of Australia are often overlooked or undervalued. To understand more about the countrys drinks history and its impact on Australias wine world today, Contributing Editor Christina Pickard speaks to drinks industry veterans Curly Haslam-Coates and Gary Green. Their conversations demonstrate how programs and producers are advancing modern dialogues. FOLLOW US ON: Instagram: @wineenthusiast Twitter: @WineEnthusiast Facebook: @WineEnthusiast ...

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In this episode, we go a little deep and talk about a somewhat philosophical question. Is wine art Wine drinkers often romanticize the art and poetry of winemaking, but its impossible to ignore the science behind wine production. At the end of the day, perhaps wine is just a product, a commodity, based in science and with a clear method for optimal production Care to fall down this rabbit hole with us Managing Editor Lauren Buzzeo speaks to Winemaker/Vineyard Manager Rachel Rose of Bryn Mawr Vineyards in Salem, Oregon, to discuss the reality of making wine, and if whats in the bottle can truly be considered art. FOLLOW US ON: Instagram: @wineenthusiast Twitter: @WineEnthusiast Facebook: @WineEnthusiast ...

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Natural wines are increasingly bantered about these days, but in cool-climate regions like Germany, with highly challenging weather and disease issues, making wines au naturel can be a risky proposition. For some, its a must-do labor of love, and we explore why. Contributing Editor Anna Lee Iijima speaks with two producers from the Pfalz wine region in western Germany who champion such change: Bettina B�rklin-von Gurazdi of Dr. B�rklin-Wolf, and Hans and Valentin Rebholz from the Rebholz Estate. FOLLOW US ON: Instagram: @wineenthusiast Twitter: @WineEnthusiast Facebook: @WineEnthusiast ...

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Natural wine often falls into a love it or hate it conversation, but why In search of answers, we talk to Meri Lugo of Domestique Wine shop, a retailer from the natty side, and Charles Springfield, a somm who deals in more traditional bottles, to find out what it is about this category that inspires such heated debate. We discuss some of the perceptions and misunderstandings among natural and conventional wine lovers, as well as how one can get over the hump to expand your palate. FOLLOW US ON: Instagram: @wineenthusiast Twitter: @WineEnthusiast Facebook: @WineEnthusiast ...

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The second in our two-part series to honor Womens History Month, this episode of the Wine Enthusiast Podcast features some of the leading ladies of the California wine scene who are driving the industry forward today. To kick things off, Contributing Editor Virginie Boone speaks with Amanda Wittstrom Higgins, president and founder of Dream Big Darling, cofounder of Wine Speak Paso Robles and VP of operations at Ancient Peaks Winery, about the importance of finding your tribe and building your support network, as well as mentoring and amplifying others voices. We also speak with Ana Keller of Keller Estate, who centers her conversation around respecting the land and the community around you, and how organizations can champion change. Innovative and inspiring, Keller advocates attention to farming for the future and applying best and sustainable practices for the greater good of gener...

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The first in a two-part series to honor Womens History Month, this episode of the Wine Enthusiast Podcast features some of the leading ladies of the California wine scene who are driving the industry forward today. Carolyn and Aly Wente of Wente Vineyards talk about how they maintain their family business. Also in this episode is Remi Cohen, the second CEO of iconic California brand Domaine Carneros, who shares how her decades of experience have helped shape her role and perspectives today. FOLLOW US ON: Instagram: @wineenthusiast Twitter: @WineEnthusiast Facebook: @WineEnthusiast ...

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Product Listings for Scotch - Glenlivet