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UK: Then and Now

Chris Tanghe chats with Steven Spurrier about the role of the United Kingdom in the history of the wine trade, and Geoff Kruth interviews Terry Kandylis of 67 Pall Mall for insight on current trends in London....


More Champagne

Geoff Kruth interviews Frédéric Panaiotis of Ruinart and Rodolphe Péters of Pierre Péters on regionality, vintages and current topics in Champagne....


Wine Program Management

Chris Tanghe interviews fellow Master Sommeliers June Rodil and Brahm Callahan on the topic of running a restaurant wine program. ...


Wine Chemistry

An in depth interview with UC Davis Professor of Enology Dr. Andrew Waterhouse on the chemistry of wine....


Exploring South Africa

Geoff Kruth interviews Jim Clarke on the wines of South Africa. Yes ...


2017 Year in Review

Geoff Kruth and guests Stevie Stacionis of Bay Grape, Esther Mobley from the San Francisco Chronicle, and Kelli White of GuildSomm review the year in wine....


Pinot Gris News:

UK: Then and Now

Chris Tanghe chats with Steven Spurrier about the role of the United Kingdom in the history of the wine trade, and Geoff Kruth interviews Terry Kandylis of 67 Pall Mall for insight on current trends in London....


More Champagne

Geoff Kruth interviews Frédéric Panaiotis of Ruinart and Rodolphe Péters of Pierre Péters on regionality, vintages and current topics in Champagne....


Wine Program Management

Chris Tanghe interviews fellow Master Sommeliers June Rodil and Brahm Callahan on the topic of running a restaurant wine program. ...


Wine Chemistry

An in depth interview with UC Davis Professor of Enology Dr. Andrew Waterhouse on the chemistry of wine....


Exploring South Africa

Geoff Kruth interviews Jim Clarke on the wines of South Africa. Yes ...


2017 Year in Review

Geoff Kruth and guests Stevie Stacionis of Bay Grape, Esther Mobley from the San Francisco Chronicle, and Kelli White of GuildSomm review the year in wine....


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