A PORTFOLIO OF WINES FROM THE MOST SIGNIFICANT
WINE PRODUCING AREAS IN THE WORLD

2011 ELDERTON BOTRYTIS SEMILLON

1st December 2012 ROBERT PARKER'S WINE ADVOCATE

Produced from 50% botrytis and 50% cane cut fruit, the 2011 Botrytis Semillon offers a medium straw color and intense notes of lemon marmalade, honey, candied peel, dried apricots and a hint of musk. Very rich, sweet and crisp in the mouth, it fills the mouth with expressive fruit and finishes long with some spices coming through. Drink it now to 2017+.

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ELDERTON "BOTRYTIS SEMILLON "

SEMILLON

Review: ROBERT PARKER'S WINE ADVOCATE 91PTS
Release Date:30/06/2012
Region:NURIOOTPA, BAROSSA VALLEY, SOUTH AUSTRALIA

AUSTRALIAN WINE COMPANION 2013

30th October 2012 JAMES HALLIDAY

Often a wine that challenges the idea that the Barossa is not really suited to cabernet, and does so with a vengeance this vintage. Layer-upon-layer of cassis, blackcurrant, quality oak and fine tannins are all in utterly harmonious balance. The wine has a very long life ahead.

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ELDERTON ""ASHMEAD" CABERNET"

CABERNET SAUVIGNON

Review: JAMES HALLIDAY 94PTS
Release Date:Dec 2012
Region:NURIOOTPA, BAROSSA VALLEY, SOUTH AUSTRALIA

2009 ELDERTON CABERNET SAUVIGNON ASHMEAD

28th February 2012 EROBERTPARKER.COM

The 2009 Ashmead Cabernet Sauvignon is produced from a single estate owned black that was planted prior to WWII. Deep garnet-purple colored, it offers lovely vanilla and spice notes over a core of black currants and blackberries with hints of pencil shavings and cedar. Medium to full bodied, it is both rich and nicely poised on the palate with a solid backbone of medium-firm fine grained tannins, crisp acid and a long and spicy finish. Drink this one 2014 to 2024+.

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ELDERTON ""ASHMEAD" CABERNET"

CABERNET SAUVIGNON

Review: EROBERTPARKER.COM 93PTS
Release Date:Dec 2012
Region:NURIOOTPA, BAROSSA VALLEY, SOUTH AUSTRALIA

2008 ELDERTON "COMMAND" SHIRAZ

1st February 2012 ROBERT PARKE'S WINE ADVOCATE

The 2008 Command Shiraz comes from 1894 Shiraz plantings of a single estate owned block of 8 acres. It spends 3 years in 100% new oak, 65% American, 35% French. Deep garnet-purple colored, it displays moderate to intense blackberry preserve and dried mulberry aromas with an undercurrent of anise, Indian spices, yeast extract and black pepper. Full bodied, rich and opulent in the mouth, it has a medium level of velvety tannins, refreshing acid and a very long, very spicy finish. Drink it now to 2021+

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ELDERTON ""COMMAND" SHIRAZ"

SHIRAZ

Review: ROBERT PARKE'S WINE ADVOCATE 93+PTS
Release Date:30/06/2012
Region:BAROSSA VALLEY, SOUTH AUSTRALIA

BOTRYTIS SEMILLON

1st February 2012 ROBERT PARKERS WINE ADVOCATE

Produced from 50% botrytis and 50% cane cut fruit, the 2011 Botrytis Semillon offers a medium straw color and intense notes of lemon marmalade, honey, candied peel, dried apricots and a hint of musk. Very rich, sweet and crisp in the mouth, it fills the mouth with expressive fruit and finishes long with some spices coming through. Drink it now to 2017+.

Sq Label BOTRYTIS SEMILLON

ELDERTON "BOTRYTIS SEMILLON "

SEMILLON

Review: ROBERT PARKERS WINE ADVOCATE 91PTS
Release Date:30/06/2012
Region:NURIOOTPA, BAROSSA VALLEY, SOUTH AUSTRALIA

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