El Jamon Garnacha 750ml - 21995
Detail
From the second oldest wine region in Spain, wine is as steeped in history as the local cuisine. Like its namesake, the renowned cured Spanish ham or “Jamón”, this wine is blessed with its very own distinctive flavor. This medium-bodied and easy drinking wine offers soft and fine tannin, aroma of violet, ripe cherry, and juicy blackberry. A hint of spice, velvet texture, soft finish. Food Pairing: Charcuterie and Marcona Almonds Red Wine Braised Short Ribs Stuffed and Roasted Peppers Cheese Pairing: Firm cow’s milk cheese such as English Cheddar or Smoked Gouda
