Detail
To craft this appealing moscato wine, Sutter Home winemakers cap and drain the juice to increase the varietal intensity and avoid malolactic fermentation to maintain the wines vibrant acidity. To preserve its fresh, fragrant aromas and flavors, our Moscato is cold-fermented at 50F and aged entirely in stainless steel tanks. Notes: Sweet with aromas of lychee and peaches. Flavors of strawberry and ripe honeydew. Pairings: Fruit tarts, soft cheeses, tapanade Serving Suggestions: Chilled Region: California Alcohol Content: 10%
